Until I spent a few hours with the weekend papers today I wasn't aware of the phenomenal rise in popularity of "food blogging" and "online eating". But this weekend, The Weekend Australian Magazine ran not one but two articles on the concept of food blogging, one on page 14 and the other on page 35. http://www.theaustralian.com.au/news/features/weekend-australian-mag One of the points being raised was not whether everyday restaurant diners can be considered "food critics" but whether there is a new etiquette being written by the food bloggers who use their cameras and take numerous photos of their food, as it arrives at the table and at various times during its transition to removal from the table. As someone who has anonymously judged restaurants for many years I can't think of anything worse than sitting in a restaurant with my beloved and having camera flashes impede what is often quite flattering light. I don't mind the concept of...